Healthy 5-Ingredient Flour-less Banana Bread Recipe

When that sweet tooth craving hits me at 7 pm after dinner, I have a few go-to desserts that I make within a few minutes, this is one of them! It’s a healthier version so you don’t get the guilt…



This can also be a great gluten-free snack if you use gluten-free oats! I’ve made this banana bread 3 times in the last 3 weeks with slight variations, and it just keeps getting better!





There are only FIVE ingredients you need to bake this great banana bread. It makes for a great breakfast, snack, or post-workout food. My favorite part of the banana bread is the texture. It’s the moist inside, along with the slight crunch if you add walnuts.





Flour-less Banana Bread Recipe






Banana Bread







Prep time: 5 mins

Cook time: 20 mins

Total time: 25 mins


Ingredients


⏩3 medium ripe bananas

⏩2 cups old-fashioned rolled oats

⏩2 large eggs

⏩¼ cup pure maple syrup

⏩1 teaspoon baking soda




Instructions



➥Preheat oven to 350°F. Lightly grease 9 x 5-inch loaf pan with non-stick cooking spray and set aside.



➥Add all ingredients in a blender and blend until smooth and well combined. Pour batter into prepared loaf pan. (Garnish the top of the batter with thinly sliced banana, if desired) Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.



➥Let the loaf cool completely in a loaf pan. Store bread in an airtight container in the refrigerator.


Think bananas are boring? Think again! They are actually one of the best all round foods and packed full of goodness. I love them and it’s a bonus that they are so healthy!



Here are my top five reasons to include them in your diet:

1) Bananas are packed full of nutrients including potassium, vitamin C, vitamin B6 and fibre

2) They boost your energy levels- eating just 2 will give you enough energy to work out for 90 minutes

3) Bananas help overcome depression due to high levels of tryptophan, which is converted into serotonin which makes us feel happy

4) As they are high in potassium and low in salt, bananas are credited with being able to lower blood pressure and protect against heart attacks and strokes

5) The high levels of potassium and magnesium makes bananas great at regulating blood pressure

Still not convinced? Try this amazing banana bread - it truly is delicious and if we can claim some health benefits from eating bread- what’s not to like?









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